Alex Constatino from Rush's Kitchen Supply shows Matt & Libby stew inside a pumpkin and pumpkin cookies.
Rush's Kitchen Supply Co.
Restaurant and Kitchen Supplies
345 Lindsay Blvd.
Idaho Falls, ID 83402
523-4818
M-F 9 to 5 Sat 10 to 3
Pumpkin Chocolate Chip Cookies
1 cup canned pumpkin
1 cup sugar
½ cup vegetable oil
1 ea Egg
2 cups AP flour
2 tsp baking powder
½ tsp salt
2 tsp ground cinnamon
1 tsp baking soda
1 tsp milk
1 tbsp vanilla
2 cups milk chocolate chips
½ cup chopped walnuts or pecans (optional)
Combine pumpkin, sugar, vegetable oil, and egg. In a separate bowl, stir together flour, baking powder, ground cinnamon, and salt. Dissovle the baking soda with the milk and stir in. Add flour mixture and mix well. Add vanilla, chocolate chips and nuts. Drop by spoonful on greased cookie sheet and bake at 350 degrees for approximately 10 minutes or until lightly brown and firm.
